The holidays are in sight, there’s a festive buzz in the air and the Fresh Living December issue has hit shelves!
The beautiful new issue gives you all the tools you need to spread the love this holiday season, no matter your budget – or level of culinary expertise. One of three, stellar festive menus is bound to hit the spot, so choose from an outdoor braai feast, a traditional spread or a quick menu for those who’d prefer to spend as little time in the kitchen as possible. For a final flourish, you can dig into the selection of decadent pudding recipes on page 50 to satisfy your sweet tooth. If you’d rather not work too hard, get the kids involved with our baking section aimed at decorating all manner of easy treats.
If, amidst the chaos, you manage to carve out some quiet time, make sure to relax and read the holiday season survival guide on page 64. Alternatively, you could get creative and draw inspiration from our Christmas craft ideas. We have an abundance of recipes and inspiration between the pages of the latest issue just for you.
Have a Merry Christmas and Happy Hanukkah… May 2018 be your best year yet.
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